Brown Sugar Spiced Baked Chicken

Great with baked broccoli!

by Rachel Schultz


  • 4 boneless, skinless chicken breasts
  • 1/4 cup brown sugar
  • 1 tbsp paprika
  • 1 tsp oregano
  • 1 tbsp garlic powder
  • Salt & pepper


Pour brown sugar, paprika, oregano, garlic powder, and salt & pepper into a plastic bag. Add chicken breasts and seal. Shake to coat chicken. Leave chicken in fridge for 1-3 hours (or even overnight) to absorb flavors. Preheat oven to 425 degrees. Arrange chicken breasts on a lined baking sheet. Bake for 20-23 minutes.