Great with baked broccoli!
by Rachel Schultz
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup brown sugar
- 1 tbsp paprika
- 1 tsp oregano
- 1 tbsp garlic powder
- Salt & pepper
Directions
Pour brown sugar, paprika, oregano, garlic powder, and salt & pepper into a plastic bag. Add chicken breasts and seal. Shake to coat chicken. Leave chicken in fridge for 1-3 hours (or even overnight) to absorb flavors. Preheat oven to 425 degrees. Arrange chicken breasts on a lined baking sheet. Bake for 20-23 minutes.